Concrete Pizza Oven Floor

How to make heat resistant concrete type for buildig wood fired pizza ovens and similar applications where heat and heating is present.
Concrete pizza oven floor. A vermiculite pizza oven is one that is made from a concrete composed of the coarsely ground highly insulatory mineral vermiculite and a refractory cement suitable to withstand high temperatures. The forno bravo oven uses 18 x18 x2 1 2 true firebrick baking tiles the optimal thickness and material for baking pizza napoletana. Therefore fill the holes with mortar and even out the gaps between the stone pieces with a small putty knife. The 2 1 2 floor can be fully heated to an 800ºf pizza baking temperature which allows for continuous baking without the floor cooling down.
Heat differences in materials. The dome is formed by applying the concrete over a spherical mold commonly an exercise ball and leaving it to dry. Check out the rest of the brick pizza oven series to find out more on how to build the stove and the wooden shelter. The oven fire either.
Want to build your own pizza oven. Pizza oven floor comparison. This base will help to carry the weight of the oven raise it to an operational cooking level and the thick floor will help to insulate the oven. Construction of a blockwork base slab support walls concrete hearth slab the installation of a precast wood fired pizza oven kit demonstrated from start.
Building on top is the simple solution but building around gives you better insulation. Let the concrete dry out for several days before making the fire inside the pizza oven. Refractory concrete mixture ingredients recipe for mixing by hand and concrete in building pizza ovens. 1 you will need to build a base with a 15cm thick concrete slab for the oven to sit on.
The only problem with the second option is you need to cut the bricks on the oven floor so they fit snug inside the walls. Pizza oven build part 3 the oven floor in part 2 of the oven build i utilised my bricklaying skills and built the base structure and now it s time to actually get onto building the oven floor.